Vidafer

WHY CHOOSE IT:

VIDAFER is the result of Agafert’s attention to iron chlorosis. The product is completely studied to prevent and cure iron chlorosis as quickly as possible and to heal immediately from the lack of crucial microelements. The new technology applied to VIDAFER consists in protecting the iron Fe (II) (III) through an organic and natural compound in a strongly acidic solution. VIDAFER is resistant to sunlight, it is not phyto-toxic, it is immediately absorbable and quickly usable on the plant. VIDAFER is the latest frontier in technology to treat and prevent iron chlorosis in the most effective way. The high ferric concentration, the maximum protection of the molecule (Fe) and the organic compound allow VIDAFER to combine the greening effect of iron with the improvement of metabolism.

Composition % (p/p)

0 %
Total Fe-Iron
0 %
Soluble Fe-Iron

LEAF APPLICATION

CULTURE
APPLICATION
Horticulture in Serra
3.0 L/ha every 15 days when the first symptoms of chlorosis occur or 1.0 L/ha every 15 days to prevent chlorosis.
Wine and table grapes
3.5 L/ha every 15 days when the first symptoms of chlorosis occur or 1.5 L/ha every 15 days to prevent chlorosis.
Strawberries
3.0 L/ha every 15 days when the first symptoms of chlorosis occur or 1.0 L/ha every 15 days to prevent chlorosis.
Industrial
3.0 L/ha every 15 days when the first symptoms of chlorosis occur or 1.0 L/ha every 15 days to prevent chlorosis.
Fruit trees
3.5 L/ha every 15 days when the first symptoms of chlorosis occur or 1.5 L/ha every 15 days to prevent chlorosis.

SOIL APPLICATION OR FERTIRRIGATION

CULTURE
APPLICATION
Horticulture in Serra
1.5 L/1,000 m2 every 10-15 days during pre-flowering, flowering and fruit enlargement.
Industrial
2.5 L/1,000 m2 every 10-15 days after flowering.
Fruit trees
4.5-5.5 L/1,000 m2 every 10-15 days during pre-flowering, flowering and fruit enlargement.