

Vidabor
The importance of Boron in the management of the crop is crucial. Vidabor combines aminoacids and Boron in order to speed up the absorption of this element by crop. Since it is involved in better vigour of the flowers, in translocations of sugars and since it is directly linked to Calcium, it is fundamental that Boron will be quickly transferred in the cells also because it favours the cell divisions and the rapid lignification of each crop. On cereals it protects the harvest granting the right dimensions of spikes, the fertility of pollen granules. The capacity of aminoacids to bring in the cells the Boron is the key factor of Vidabor because all the aminoacids present in the product stimulate the opening of Stomata and accelerate the metabolism of the plan in order to obtain quick evidence of the results. Once applied to the crop Vidabor takes advantages too by the capacity of organic Carbon to absorb and protect each molecule by adverse and severe conditions allowing Vidabor to be safely used on all the crop and during each kind of stress of the crop or to prevent it too.
Certified for organic agriculture from:

Available formats:
1/5/20/200/1000 L
Composition (P/P)
Foliar application
Culture | Application |
---|---|
Open field horticulture | 2,5 – 3,0 liters/hectar starting from preflowering till fruit setting |
Fruit trees | 3,5 – 5 liters/hectar starting from preflowering till fruit setting |
Industrials | 3,0 liters/hectar starting from preflowering till fruit setting |
Cereals | 2,0 – 2,5 liters/per hectar |
Application to the soil or fertigation
Culture | Application |
---|---|
Open field horticulture | 2,5 – 3,0 liters each 1000 sqm starting from preflowering till fruit setting |
Fruit trees | 3,5 – 5 liters each 1000 sqm starting from preflowering till fruit setting |
Industrialists | 3,0 liters each 1000 sqm starting from preflowering till fruit setting |